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Thailand’s rich cultural heritage and natural beauty come together at Santhiya’s newest address on Natai Beach, situated just 20 minutes from Phuket International Airport.
• The guests will get 5% discount for Santhiya's transfer service only.
• The guests will get 15% discount for all outlets (except outsource services) in high season.
• The guests will get 25% discount for all outlets (except outsource services) in low season.
Kindly note that the guests have to log in to be our member while making a reservation to get all of these exclusive privileges.
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THAI SET DINNER
Take your favorite of ONE each!
Appetizers
Poh Pia Phak – Crispy vegetable spring roll served with plum sauce
Chicken Satay – Chicken satay with peanut sauce and sweet cucumber dip
Lahb Gai/Moo/Nuea – Spicy lemon dressing with Thai basil and shallot salad with your favorite of meats (chicken/pork/beef
Som Tum Goong Yang – Popular Thai papaya salad with grilled prawn
Tom Yum Goong – Spicy prawn soup with straw mushroom and lemongrass
Tom Kha Gai – Fragrant coconut and chicken soup with lime leaves and galangal
Main Courses
Panaeng Gai/Moo/Nuea – Panang curry with chicken / pork / beef
Kaeng Khiew Wan Gai/Moo/Nuea – Green curry with chicken / pork / beef
Kaeng Phed Ped Yang – Red curry with roasted duck and fresh fruit
Massaman Gai – Massaman curry with chicken hip, Thai herbs and peanut
Gai Phad Med ma-muang – Stir-fried chicken with onion, bell pepper, cashew nut, dried chili and oyster sauce
Phad Thai Goong – Fried rice noodle with prawns, egg, bean curd, bean sprouts, ground peanut and phad Thai sauce
*All main courses served with steam rice*
Dessert
Cake of the day!
Price @ Baht 499 net/person
With a glass of House Wine @ Baht 599 net/person
Appetizers
– Garden Salad Bar with 3 kinds of Dressing; Balsamic,
Thousand Island and Japanese
-Tofu Salad
-Spicy Crab Stick Salad
-Squid Salad with Pesto Dressing
-Rice Cracker with Chicken Dip
Soup
– Bell Pepper Crab Meat Soup
Carving Station
– Pizza Dry Green Curry Chicken & Tomato Bruschetta
Live Cooking Station
– Thod Mon Pla (Deep-fried Fish Cake)
-Phad Ka-Prow (Wok fried Chicken, Pork or Beef with Thai Hot Basil)
-Kai Jeaw(Thai Style Fried Egg with Condiments)
Hot Dishes
-Chicken Wing in Honey Sauce
-Black Ink Fettuccine Bolognese
-Penne Cream Sauce
-Grilled Mixed Vegetables
-Potato Sautéed with Sliced Onions
BBQ
– Marinated Chicken, Spare Rib, Squid, Prawn, BBQ with
Variety Choice of Sauces; Mushroom, Gravy, Mustard,
Garlic & Butter, Mustard and Spicy Seafood
Dessert
– Assorted Cake and Mousse Seasonal Fresh Fruits
Price: 650 THB net/person (including tax & service charge)
Children under 12 years are at half price
Advance reservation is recommended. Please contact our
Guest Relation Officer or dial 222
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